Bio Process Engineer
We are looking for a hands-on, no-nonsense engineer or biotechnologist with a strong background in fermentation, downstream processing and scale-up. If we could design the candidate of our dreams, he/she would have a degree in bio-engineering or related (bioprocessing, chemistry, biotechnology, cell- and gene technology), experience with bacterial, yeast or fungal hosts, experience with biocatalytic processes for the production of chemicals, food ingredients or cosmetics and knowledge of scale-up and pilot